Brian Pigram – Managing Director

My career in beverage and catering industry began with 12 years working for Whitbread and then a further 3 years for Mitchell & Butler Managing and running Pubs and Restaurants all over Bedfordshire, Hertfordshire, Buckinghamshire and North London. With over 15 years of experience in the industry, I wasn't getting what I wanted from my career and needed a change – hence the birth of Tapped Mobile Bars In 2010.

How TAPPED came about

In 2010, I trialled a mobile bar at some family events and quickly discovered that many venues either didn’t have a bar or offered fixed drinks packages that were grossly overpriced. As a licensee, and with the experience I had gained, I decided to offer a free-to-hire bar with fairly priced drinks at any venue or event—creating an affordable and hassle-free experience.

The bar was a huge success. What started as a hobby soon became my full-time role. We now provide high-quality, professional bars on a regular basis for a wide range of venues and clients, many of whom return to us year after year, alongside new clients each week. We’re now capable of running four events simultaneously and are the preferred bar supplier at 15 venues.